An easy, one-pan dish Tomato, basil and mozzarella—the ultimate trifecta. When I stumbled upon this recipe, I knew I had to try it, especially since “Fargo Foodie | Balsamic tomato basil chicken”
Category: Features
Time to Hit the Books
Let the reality of the spring semester sink in With the attention of football season reaching its glorious end, it’s time for the spring semester “Time to Hit the Books”
Calling all Crafters
Startup the sewing machine and grab your hook to help animals rescued from Australian fires The recent coverage of the widespread Australian wildfires has resulted “Calling all Crafters”
New year but old history
How celebrating New Year’s began According to History.com, people have been celebrating New Year’s for at least four millennia. The earliest celebration that we know “New year but old history”
Clay County nurses of World War I
Locals during wartime Join the Hjemkomst Center for a presentation on the “Clay County nurses of WW1,” who went abroad to “serve on the front “Clay County nurses of World War I”
Gift giving as a college student
Affordable and crafty gift ideas with a student’s budget With Christmas and finals coming up, stress is at an all-time high, but gift-giving doesn’t have “Gift giving as a college student”
Piece of the week
A 1960’s kaleidoscopic dress full of inspiration For the final Piece of the Week, I wanted to highlight a piece that contrasted the bleakness surrounding “Piece of the week”
Ask Pablo | Finals Week
Advice from a curious kitten Howdy frens! It’s been quite some time since we’ve last chatted, but finals week is right around the corner and “Ask Pablo | Finals Week”