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Author: Emma Hawley

  • Fargo Foodie
  • Variety

Food Under 500 | Chickpea Curry

Emma Hawley May 8, 2017 No Comments

  I have often found myself passing the spice rack at the Dining Center and wondering what I could possibly do with all the powders “Food Under 500 | Chickpea Curry”

  • Sports

The Diet of a Cross Fit Athlete | Ty Casey

Emma Hawley May 1, 2017 No Comments

Walking down the sidewalk we pass many people on our way to class and never know the truth behind the lives that they live outside “The Diet of a Cross Fit Athlete | Ty Casey”

  • Variety

Food Under 500 | Devilishly Good Eggs

Emma Hawley April 24, 2017 No Comments

After the long Easter weekend, we all slowly wean off the sugar high that came from eating all of the candy in our siblings’ Easter “Food Under 500 | Devilishly Good Eggs”

  • Variety

Food Under 500 | Downtown Transplanted on Campus

Emma Hawley April 13, 2017 No Comments

The streets of downtown Fargo are filled with so much diversity that choosing a place to eat for dinner can be quite overwhelming. There are “Food Under 500 | Downtown Transplanted on Campus”

features
  • Variety

Future of the Dining Centers

Emma Hawley April 10, 2017 No Comments

Every day for Roxanne England, a registered dietician at the North Dakota State University Dining Center, is different. She holds many responsibilities and her opinion “Future of the Dining Centers”

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  • Variety

What Would Alexis Say?

Emma Hawley April 3, 2017 No Comments

North Dakota State provides many health services to its students. Most who attend have access to three dining centers, four levels of exercise equipment and an “What Would Alexis Say?”

  • Variety

Food Under 500 | Meals in Mugs

Emma Hawley March 2, 2017 No Comments

Whoever says that breakfast is served on a plate, or mugs are made for hot chocolate and coffee is in for a treat with the “Food Under 500 | Meals in Mugs”

  • Variety

Food Under 500 | Quesa-delish

Emma Hawley February 16, 2017 No Comments

  The great thing about NDSU dining centers is they have many ingredients available for students who wish to cook their own meals. Chicken, eggs, “Food Under 500 | Quesa-delish”

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